Budapest Named Europe’s Most Authentic Food City

Hungary’s capital, Budapest, has been crowned Europe’s most “authentic” food city—beating culinary powerhouses like Italy, France, and Spain. According to a new study by travel company Saga, the rankings were based on travelers’ experiences with traditional cuisine, highlighting cities that have preserved their culinary heritage while offering exceptional local flavors.

The research found that Budapest and Athens ranked highest for authenticity, emphasizing traditional dishes and time-honored cooking methods. Hungary’s hearty comfort food, from goulash to chimney cake, and Greece’s iconic meze culture stood out among travelers for their genuine connection to local culture.

The results suggest a growing appetite for food experiences rooted in tradition rather than modern fusion or fine dining. Budapest’s rise as Europe’s culinary capital showcases a broader trend: travelers seeking regional authenticity and cultural immersion through taste.