Four Seasons I Unveils Luxury Yacht Dining

Four Seasons Yachts is set to redefine luxury at sea with its upcoming debut vessel, Four Seasons I, slated for launch in 2026. The highly anticipated 95-suite yacht promises an unparalleled culinary journey with 11 meticulously designed restaurants and bars that capture the essence of the yachting lifestyle. This exclusive floating resort is poised to offer guests a highly personalized dining experience, drawing on the success of the brand’s global portfolio of over 600 restaurants and bars.
At the heart of the dining experience is Sedna, the yacht’s centerpiece restaurant. Sedna will feature rotating master chefs-in-residence who will craft innovative menus designed to delight discerning palates. This dynamic culinary concept aims to provide guests with ever-changing tastes and flavors, ensuring each dining experience is unique.
Another standout venue is Terrasse, a Mediterranean-inspired space with an open kitchen and live culinary stations. Offering breakfast, lunch, and dinner, Terrasse invites guests to savor freshly prepared dishes while enjoying an engaging, interactive atmosphere. The emphasis on live cooking enhances the overall experience, making every meal a celebration of Mediterranean flavors and culinary artistry.
For sushi enthusiasts, Miuna presents an exclusive omakase experience. With seating for just 16 guests per session, Miuna offers an intimate setting where expert sushi chefs showcase their craft, serving precision-cut and artfully presented sushi that highlights both tradition and innovation.
The yacht also features Pistachio, a cozy café located adjacent to the lobby. Here, guests can enjoy a range of delights—from expertly brewed coffee and tea to freshly baked croissants, petite gâteaux, and even house-churned gelatos. Pistachio provides a relaxed spot for casual dining and a sweet escape any time of the day.
Complementing these dining venues is Salon, envisioned as the yacht’s “living room.” Offering all-day service from à la carte breakfast to an indulgent afternoon tea and an evening glass of wine, Salon creates a welcoming space for relaxation and socialization, where guests can unwind in a refined yet comfortable ambiance.
For those looking to enjoy the outdoors, Bar Piscine serves as a poolside retreat where Mediterranean-inspired bites and drinks are paired with scenic views. Meanwhile, the adults-only Champagne & Caviar terrace offers a premium selection of proseccos, cavas, and global wines alongside caviar, making it a perfect destination for an elegant evening.
Additional experiences include Horizon Lounge, a Moroccan-inspired adults-only venue with a plunge pool, and Marina Bar, a versatile pop-up bar that comes to life when the yacht anchors for watersports activities. The glamorous Bar O channels 1960s European chic to deliver sophisticated cocktails, while the Cigar Lounge offers a boutique setting for rare spirits, cigars, and a unique Premier Cru chocolate pairing experience.
For those who prefer the privacy of their own suite, Four Seasons I provides in-suite dining available 24 hours a day, ensuring that every culinary desire is met at any hour.
With such a diverse and thoughtfully curated lineup of food and beverage offerings, Four Seasons I is set to become a benchmark for luxury dining at sea. This new vessel not only elevates the standard for yacht experiences but also promises to deliver unforgettable gastronomic adventures that reflect the epitome of sophisticated cruising.
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