Priority Pass announces new dining option at New York JFK

Lounge membership program Priority Pass has announced a new restaurant discount for members at JFK in partnership with Bobby Van’s Steakhouse. It is the first restaurant to be added to the Priority Pass program at New York JFK.

Priority Pass members can use one of their lounge visits to receive USD$28 off the bill at the restaurant, which is located in Terminal 8, between 6am and 10pm daily. Dry aged steaks are a highlight of the menu, while a well-stocked bar and elegant décor help to create a relaxing setting.

To use the offer, members must show a boarding pass for same-day travel. One guest can accompany a member and the restaurant will deduct US$28 per visit used for purchase of any meal and/or drinks, up to a maximum of US$56. Eg if a member registers one guest, they will receive US$56 off their bill.

The Priority Pass membership program has also seen recent additions at other airports, including seven restaurants and bars at Sydney Kingsford Smith Airport, BOTEJYU restaurant at Osaka, Kansai International and the Grain Store Café & Bar at London Gatwick.

Priority Pass, the first and largest independent airport lounge membership program, is accepted at more than 1,000 lounges in more than 130 countries. Part of the Collinson Group, it also provides access to other dining, retail and spa offers through the Priority Pass app.