Black foodies bring their heritage into the digital era
Good Morning America rounds up the best of Black food creators, bloggers and influencers, who are busy cooking up their… Read More »
WTTC: Travelers, not countries are “high risk”
The World Travel & Tourism Council wants to replace the idea of “high-risk countries” with “high-risk travelers,” saying the label… Read More »
Study investigates gender parity in hotel employment
A recent Conrad N. Hilton College of Hotel and Restaurant Management study revealed that hotels that tend to promote more… Read More »
Walmart exec: Diversity success requires “ecosystem”
From getting C-suite buy-in to identifying short- and long-term objectives, Walmart is building a stronger foundation to support diversity, equity… Read More »
Wells Fargo backs 6 Black-owned banks with equity investments
Wells Fargo has made equity investments in six Black-owned banks so far as part of its $50 million pledge to… Read More »
Texas-size deal: $95K per night for whole hotel
Those for whom a pandemic-era getaway seems priceless can put their desire to the test at a hotel in downtown… Read More »
Ahold Delhaize USA, Peapod Digital Labs join D&I coaltion
Ahold Delhaize USA’s Retail Business Services President Roger Wheeler and Peapod Digital Labs President JJ Fleeman are underscoring their commitment… Read More »
Kwame Onwuachi event to honor Black food history, talent
Award-winning chef Kwame Onwuachi is partnering with Food and Wine and Salamander Hotel & Resorts to host “The Family Reunion,”… Read More »