United offers meat alternatives in premium cabins, lounges

United Airlines will offer plant-based Impossible Meatballs in first class cabins and Impossible Sausage at some of its Polaris airport lounges. “To many travelers, the quality of food choices at the airport and in the sky are a really important part of the customer experience, so we’re invested in making sure our menu items exceed their expectations,” said Aaron McMillan, United’s managing director of hospitality and planning.