Delta diversifies inflight food offerings

Delta Air Lines is bringing back food purchase options in the economy cabin and revamping its food and beverage offerings to diversify its suppliers by highlighting small businesses, suppliers from around the globe and woman-and LGBTQ+-led companies. “We’re always listening to what our customers tell us they’d like to see onboard, and we’re giving them more of what they say they’re craving, while also making an impact in global communities,” said Kristen Manion Taylor, senior vice president of inflight service.